Citrus Marinade Recipe
Rated 3.7 stars by 3 users
Author:
Little Apple Treats
Ingredients
- Juice and zest of 1 lemon
- Juice and zest of 1 lime
- Juice and zest of 1 orange
-
2 tablespoons citrus shrub—Blood Orange + Meyer Lemon, or Meyer Lemon + Green Coriander
- ½ teaspoon ground cumin
- ½ teaspoon smoked Spanish paprika
- 1 teaspoon Mexican oregano
- 1 teaspoon kosher salt
- 2 T olive oil
- 1½ lb chicken thighs or breasts (or firm tofu).
Directions
Mix all the marinade ingredients together. Toss with chicken (or tofu) and marinate for 1-2 hours. Preheat oven to 425. Drain chicken, arrange on a parchment-lined baking sheet, and bake until done, 15-20 min.,depending on your oven.
