Plum + Vanilla Shrub
It's back! This batch is a little paler, our lovely plum supplier threw in a few pluots along with our plums. Just as delicious, but a slightly pinker color than before!
The tartness of plums combined with creamy, floral vanilla beans makes for a shrub that is sweet, but not too sweet. Popular with all ages!
Our shrubs are a blend of our apple cider vinegar, the highest quality fruit, and a dash of sugar. Unlike commercial apple cider vinegars, we use only fresh, hand-picked fruit, not discards or windfalls. You can taste the difference!
- Use in cocktails, salads, marinades and more
- Apples grown locally in California
- Made just steps away from the orchard
- Aged in oak barrels for two years!
- Contains the live vinegar mother
How to use it: A plum-vanilla smash is the perfect way to honor this shrub! Or check our recipe card.
Packed in a glass bottle and finished with a cork—like a bottle of wine!
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Ingredients: Apple cider vinegar, plums, organic evaporated cane juice, vanilla beans
375 mL (12.7 oz.)
- Natural Ingredients: We use freshly pressed hand-picked apples, local and ingredients and source only the best spices. Nothing artificial ever!
- Award Winning: We have won Good Food & SOFI Awards for our delicious Apple Cider Vinegars, Caramels, and Cider Vinegar Shrubs!
- Natural Ingredients: We use freshly pressed hand-picked apples, local and ingredients and source only the best spices. Nothing artificial ever!
- Award Winning: We have won Good Food & SOFI Awards for our delicious Apple Cider Vinegars, Caramels, and Cider Vinegar Shrubs!
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