• light yellow satsuma and spiced quince shrub in barrel room
  • bubbly shrub mock/cocktail in champagne flute with white strawberry

Spiced Quince + Satsuma Shrub

Enjoy warming flavors of quince with an uplifting citrus twist + cardamom, cinnamon, and real vanilla beans.

Our shrubs are a blend of apple cider vinegar, sugar, and fruit. There are a lot of ways to use them: a couple of teaspoons in a glass of sparkling water makes a natural soda or they can be used as a cocktail mixer, salad dressing or marinade! 

Ingredients: apple cider vinegar, organic evaporated cane juice, organic quince, organic satsumas

375 ml. (12.7 oz.) 


What makes our shrubs so special?

  • Our vinegar comes from freshly-pressed apple cider we make from our organic apples in Sebastopol, CA.
  • It contains live vinegar mother, so it's potent with probiotics.
  • We use hand-picked apples, not the apples rotting on the ground. Commercial vinegar apples are almost always made from windfalls -- an apple can be half rotten and still be acceptable! Not ours.