Ginger + Hibiscus Shrub

Our #1 selling shrub! A blend of tangy hibiscus and warming ginger make this shrub a perfect balance of tart, fruity, floral and a little spicy! 

Our shrubs are a blend of our apple cider vinegar, the highest quality fruit, and a dash of sugar. Unlike commercial apple cider vinegars, we use only fresh, hand-picked fruit, not discards or windfalls. You can taste the difference!

  • Use in cocktails, salads, marinades and more
  • Apples grown locally in California
  • Made just steps away from the orchard
  • Aged in oak barrels for two years!
  • Contains the live vinegar mother

 

How to use it: We love it as hibiscus lemonade--muddle a few lemon wedges, add Ginger + Hibiscus shrub, and top with sparkling water and a sprig of mint.

Love this flavor? Click here for our Superfan Size.

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Ingredients: apple cider vinegar, organic evaporated cane juice, organic ginger, organic hibiscus blossoms

375 ml. (12.7 oz.)

        $24.95

        Customer Reviews

        Based on 5 reviews
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        V
        V.S.
        Lovely flavor!
        L
        L.B.
        Love this!
        C
        C.S.
        Wonderful Gift Idea
        L
        L.B.
        Secret sipper
        C
        C.T.
        Fantastic