Apple Cider Caramels with Rose Petals + Cocoa Nibs Treat Pack
We pack these award-winning caramels with rich cocoa nibs from Dick Taylor Chocolate, an award-winning chocolatier in Northern California, and sprinkle them with dried heirloom rose petals from our garden. These flavors combined with our classic butter apple cider caramel made this one is my personal favorite! See why they have won so many awards yourself.
- Pick for the 2018 Martha Stewart Holiday Gift Guide!
- Good Food Award Winner
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This on-the-go size is great for lunchboxes, gift baskets, or to keep handy in case of candy emergencies!
All our luxurious caramels start as freshly-pressed cider, made from the heirloom apples we grow on our Sonoma County organic farm. We slow-cook our candies to buttery perfection using local butter and cream, dried heirloom roses from our farm + freshly ground spices. We dust every caramel with our Pink Pearl apple powder and vanilla bean sea salt to create both a delicious and beautiful treat!
1.8 oz. bag (6 pieces)
Ingredients: apple juice, organic sugar, organic brown sugar, unsalted butter, local cream, cocoa nibs, apple cider vinegar, sea salt, organic spices, vanilla extract, organic dried Pink Pearl apples, organic roses, vanilla sea salt
These treats are perfect for a non-guilt dessert.
I always like to treat myself to a small package of these delicious caramels. They have a smooth texture and aren't too chewy. The flavors explode in your mouth- one is plenty!
Normally I don’t like caramels because they are too chewy. These were nice creamy texture and strong tangy apple and sweet rose flavor with bits add a special texture. Only thing is it is a tad too sugary.
Best treat of the year hands down!
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