Plum Vanilla Shrub

Regular price$24.95
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  • In stock, ready to ship
  • Inventory on the way

Santa Rosa plums — bred right here in Sonoma County by Luther Burbank — are sweet, tart, and a little jammy. We pair them with real vanilla beans, which round out the fruit and give this shrub a soft, almost fragrant richness. Add a splash to sparkling water, or use it anywhere you might reach for grenadine — we especially like it in a grown-up Shirley Temple with lemon-lime soda and a squeeze of fresh lemon.

Our shrubs begin with apple cider vinegar made from apples grown on our certified organic farm in Sebastopol. From there, we add whole fresh fruit — not just juice — and just enough sugar to balance the acidity, giving each shrub layers of real fruit flavor without making it overly sweet.

For inspiration, a complimentary cocktail + mocktail recipe card is included with your order.

  • Hand-crafted in small batches

  • Made with apple cider vinegar aged in oak barrels for two years

  • Delicious in sparkling water, cocktails, mocktails, and anywhere you’d use grenadine

Ingredients: apple cider vinegar, fresh plums, organic cane sugar, vanilla beans

375 ml. (12.7 oz.)

Free shipping to the continental US on orders over $300.

$9.95 Flat Rate Shipping on all orders to the continental US. $15.95 to AK and HI. Currently only shipping within the United States.

If you're local (or visiting!) you are welcome to pick up your order, we are open M-F 9-4:30. We're closed on the weekends. Just mark pickup at checkout and we will email you when your order is ready! 

Plum Vanilla Shrub
Plum Vanilla Shrub

Award-Winning Products Crafted Next to Our Orchards

Little Apple Treats apple tree banner representing heritage Orléans method vinegar from Sebastopol.

Our Orchards

We grow a variety of apples: Pink Pearl, Red Rome Beauty, Yellow Bellflower, Gravenstein, and Golden Delicious, just to name a few! Sustainability is key, so our trees are rain irrigated and all of our apple pomace and waste is spread out to fertilize our trees. Peel to pip, our process is a closed loop.

Read About Us
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Small-batch recipes

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Certified organic since 2003

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Locally sourced ingredients


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