Summer Fruits Shrub

We put four berries in this one — blackberries, blueberries, raspberries, and strawberries — with fresh Meyer lemon to keep all that ripe fruit bright and lively. Add a splash to sparkling water with a few muddled berries and plenty of ice, or add a little gin for an easy cocktail. And don’t stop at drinks: a spoonful added to a berry pie or crisp gives the fruit a little extra lift and simply makes the berries taste better.

Our shrubs begin with apple cider vinegar made from apples grown on our certified organic farm in Sebastopol. From there, we add whole fresh fruit — not just juice — and just enough sugar to balance the acidity, giving each shrub layers of real fruit flavor without making it overly sweet.

For inspiration, a complimentary cocktail + mocktail recipe card is included with your order.

• Hand-crafted in small batches

• Made with apple cider vinegar aged in oak barrels for two years

• Delicious in sparkling water, cocktails, mocktails, pies, and crisps

Ingredients: apple cider vinegar, organic evaporated cane juice, blackberries, blueberries, raspberries, strawberries, Meyer lemons

375 ml. (12.7 oz.)